All Purpose Flour To Cake Flour. This accounts for the difference in weight between cake and all-purpose flour. However there are other very important factors we will discuss further that will help you use all-purpose flour instead of cake flour successfully.
Use 2 tablespoons less AP flour per cup of cake flour and add 2 tablespoons of corn starch per cup. How to Make All-Purpose Flour With Cake Flour. Substitute all purpose flour for cake flour Dont worry about not having cake flour when youre ready to bake substituting all purpose flour is simple an.
If you dont have any cornstarch available then just substitute 1 cup less 2 tablespoons all-purpose flour for the 1 cup of cake flour.
When this protein mix with water it converts into gluten which is very useful for sticky cakes. Make your own - one cup sifted cake flour 100 grams can be substituted with 34 cup 85 grams sifted bleached all - purpose flour plus 2 tablespoons 15 grams cornstarch. Whisk or sift the flour and cornstarch together before using. When this protein mix with water it converts into gluten which is very useful for sticky cakes.